An Evening with A2S
Thursday, September 21, 2017
5 p.m. in the Stone Lodge
Pre-event Q&A with our A2S Chefs and Coach Bob McKillop, Head Coach Davidson Men’s Basketball
Join us for our biggest fundraiser of the year, An Evening with A2S: Soulful Supper.
THE DETAILS: Joe Kindred of Kindred Restaurant (Davidson, N.C.), Cody Suddreth of Rooster’s (Charlotte, N.C.) and Geoff Schneider of Peddler Steakhouse (Greenville, S.C.) will present some of their best dishes to go along with drinks and interactive exhibits on A2S programming entertained guests throughout the free-flowing and fun evening. In between delicious food tastings, guests can also bid on silent auction items to support A2S.
Joe Kindred is the head chef of the critically-acclaimed Kindred Restaurant on Davidson’s Main Street. With his wife Katy, he has taken his travels and experience in fine dining to create his own unique perspective on contemporary cuisine of the new South. Kindred was named one of the 50 Best New Restaurants in 2016 by Bon Appetit.
Rooster’s Wood-Fired Kitchen
Cody Suddreth is the executive chef at Rooster’s Wood-Fired Kitchen. Rooster’s is the “expression of the chef at home in the kitchen”. Their seasonally-inspired menu is a tribute to all the craftsmen, artisans and small local farmers with whom they have built strong relationships over the years.
The Peddler Steakhouse
With his siblings, Geoff Schneider runs The Peddler Steakhouse, the family restaurant and Greenville, S.C., landmark known for its delicious food, cozy atmosphere and outstanding service. Greg and his wife Ginny also founded The Traveling Peddler Catering. Geoff took home the People’s Choice Award at the 2016 Taste of the Upstate, benefiting Loaves and Fishes.
THE DRESS CODE: Business causal
QUESTIONS? For more information, contact Grace at firstname.lastname@example.org.